Pucón, Chile is an 80-minute flight (and then a 90-minute drive) from Santiago, a city that already feels far away from pretty much everything. Perched on the water’s edge, and at the foot of a snow-capped volcano, in Chile’s pristine lake district, Pucón is the gateway to an almost unspeakably gorgeous landscape. It’s long been a playground for outdoor adventurers, and now it has its first luxury hotel — Vira Vira Hacienda. It’s a place for first-rate relaxation, and some serious wining and dining, before and after skiing or snowboarding, kayaking or rafting, climbing or horseback riding. There are 21 guest rooms, six in the main lodge, twelve “senior suites” in a riverfront building, and another three in the house the owner built for his own family. Suites come with private fireplaces and terraces with outdoor hot tubs. eating and drinking are a major focus at Vira Vira. The hotel sits on a farm and cheese dairy, but the products aren’t sold anywhere — they’re for the hotel chef’s exclusive use.