**It’s Time to Educate Yourself: Not All Nuts Are Good for You**

Let’s get one thing straight before we dive in—ignorance is not bliss. Ignorance is expensive, both for your wallet and your health. And when it comes to nutrition, there’s no shortage of people peddling half-truths, outright lies, or “bro science” that would make even a toddler roll their eyes.

You’ve probably heard the phrase, “Nuts are good for you.” But let me tell you something they don’t want you to know: **not all nuts are created equal**. Some will fuel your body like premium gasoline; others will drag you down faster than a bad relationship. So today, I’m going to give you the facts—not opinions, not trends, but cold, hard truth—and show you which nuts to eat for peak performance and which ones to avoid like a toxic ex.

### The Truth About Nuts
First things first: Nuts can be incredible sources of healthy fats, protein, fiber, vitamins, and minerals. They’re portable, shelf-stable, and satisfying. But here’s the catch—they’re also calorie-dense, often processed with additives, and some come with hidden dangers that most people never think about.

If you’re serious about optimizing your health, you need to separate the winners from the losers. Let’s break it down.

### 3 Nuts You Should Eat for Good Health

#### 1. **Almonds**
Almonds are the king of nuts (yes, I said it). These little powerhouses are packed with vitamin E, magnesium, and antioxidants. Vitamin E is crucial for skin health—it keeps you looking younger while everyone else is aging prematurely because they’re too busy eating junk food. Magnesium helps regulate blood pressure and supports muscle function, so whether you’re crushing reps at the gym or just trying to avoid cramps during sex, almonds have got your back.

But wait, there’s more. Almonds are loaded with healthy monounsaturated fats, which help reduce inflammation and improve heart health. Just remember: stick to raw or lightly roasted almonds without added salt or sugar. Those flavored packets? Garbage. Don’t fall for them.

#### 2. **Walnuts**
If brain health is important to you—and if it isn’t, why are you reading this?—walnuts should be your go-to nut. They’re rich in omega-3 fatty acids, specifically alpha-linolenic acid (ALA), which has been shown to support cognitive function and protect against neurodegenerative diseases like Alzheimer’s.

Walnuts also contain polyphenols, powerful compounds that fight oxidative stress and keep your cells functioning optimally. Think of walnuts as armor for your brain. Oh, and did I mention they taste amazing on salads? Boom. Winning.

#### 3. **Brazil Nuts**
Here’s where things get interesting. Brazil nuts are nature’s selenium supplement. Selenium is a trace mineral essential for thyroid function, immune system strength, and DNA repair. Just *one* Brazil nut per day can provide your daily recommended intake of selenium. ONE. That’s efficiency.

However, don’t overdo it. Too much selenium can lead to toxicity, causing symptoms like nausea and hair loss. Moderation is key. Stick to one or two nuts max, and you’ll reap the benefits without any nasty side effects.

### 3 Nuts You Should Absolutely Avoid

#### 1. **Cashews**
Now, hold up. Before you start throwing cashews at me, hear me out. Cashews aren’t inherently evil, but they’re sneaky little devils. First off, they’re lower in protein compared to other nuts, making them less satiating. Second, they’re often roasted in inflammatory oils or coated in unnecessary sugars and salts. Most commercial cashews are heavily processed, stripping away any potential health benefits.

Oh, and here’s the kicker: cashews contain phytic acid, an anti-nutrient that can interfere with mineral absorption. If you’re already deficient in zinc or iron, cashews might actually make things worse. Save these for special occasions, and opt for raw versions if you must indulge.

#### 2. **Peanuts**
I know, I know. Peanuts are technically legumes, not nuts, but since they’re marketed alongside nuts, they deserve a spot on this list. Peanuts are cheap, widely available, and easy to snack on—but they’re also prone to mold contamination, specifically aflatoxins, which are carcinogenic toxins produced by fungi. Yikes.

Additionally, peanuts are high in omega-6 fatty acids, which, in excess, promote inflammation. Pair that with the fact that peanut butter is usually loaded with hydrogenated oils and sugar, and you’ve got a recipe for disaster. Want proof? Look at how many people struggle with weight gain despite eating “peanut butter toast” every morning. Ditch the peanuts and upgrade to almond or cashew butter instead.

#### 3. **Macadamia Nuts**
Listen, macadamia nuts are delicious—I won’t deny that. But they’re also outrageously high in calories and fat, with very little protein or fiber to balance it out. One cup of macadamias contains nearly 1,000 calories. For context, that’s more than half the daily caloric needs of an average adult. Unless you’re training for a marathon or bulking season, those numbers are reckless.

To top it off, macadamias are low in essential nutrients compared to other nuts. Sure, they have some manganese and thiamine, but nothing groundbreaking. Save these for rare indulgences, and focus on nutrient-dense options instead.

### Final Thoughts: Knowledge Is Power
At the end of the day, knowledge separates the winners from the losers. Eating well isn’t just about following trends or listening to influencers who push products for paychecks. It’s about understanding what works for your body and committing to excellence.

So next time someone tells you, “Nuts are good for you,” remind them that life isn’t black and white. Choose wisely: almonds, walnuts, and Brazil nuts for optimal health; steer clear of cashews, peanuts, and macadamias unless you enjoy playing Russian roulette with your diet.

Remember, success doesn’t happen by accident. Every choice you make—from the foods you eat to the information you consume—matters. Educate yourself, take control, and watch your life transform.

Stay sharp. Stay disciplined. And above all, stay informed.

Because ignorance isn’t just stupid—it’s costly.


**What do you think? Drop your thoughts below. Do you agree or disagree? Let’s debate.**

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Ignorance is not bliss. Ignorance is expensive, both for your wallet and your health. And when it comes to nutrition, there’s no shortage of people peddling half-truths, outright lies, or

Not all nuts are created equal**. Some will fuel your body like premium gasoline; others will drag you down faster than a bad relationship. Choose wisely: almonds, walnuts, and Brazil nuts for optimal health; steer clear of cashews, peanuts, and macadamias unless you enjoy playing Russian roulette with your diet.

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