Hands down. The most orgasmic French-Asian fusion bakery in central London!

Welcome to Arome Bakery, the perfect spot to satisfy your sweet tooth in London. From the moment you walk in, the smell of freshly baked pastries will have your mouth watering and your stomach growling in anticipation.

Arome Bakery is the ultimate pastry lover’s paradise, with a wide selection of sweet treats and baked goods that are made fresh daily. Whether you’re in the mood for a classic croissant or something a little more decadent like a chocolate croissant, Arome Bakery has got you covered.

One of the standout pastries at Arome Bakery is the Pain au Chocolat. The buttery, flaky pastry is filled with rich, creamy chocolate that melts in your mouth with every bite. It’s the perfect pastry for a morning pick-me-up or an afternoon treat.

If you’re looking for something a little lighter, the fruit tarts at Arome Bakery are a must-try. The pastry shell is crisp and buttery, while the filling is bursting with fresh fruit flavor. It’s a dessert that’s as beautiful as it is delicious.

And of course, no visit to Arome Bakery would be complete without trying their signature Cannoli. These Italian pastries are made with a crispy shell and filled with a sweet, creamy ricotta filling. They’re a true taste of Italy and the perfect dessert to share with friends or family.

But Arome Bakery isn’t just about sweet treats – they also offer a range of savory options for breakfast and lunch. From freshly baked quiches to flaky, buttery croissants filled with ham and cheese, there’s something for everyone.

And if you’re in a rush, Arome Bakery also offers a selection of grab-and-go options like muffins, cookies, and brownies that are perfect for a quick snack on the go.

In summary, Arome Bakery is a true gem in London’s pastry scene. The pastries are delicious, the staff are friendly and welcoming, and the ambiance is cozy and inviting. So why not stop by and indulge in a sweet treat (or two) – you won’t be disappointed!

Recommendations

I can testify and say the honey butter toast was worth the hype! Crispy, crunchy subtlety sweet exterior with a soft, fluffy interior. They use shokupan, which is a Japanese milk bun. It was a real treat and perfect paired with a hot beverage!

As of late – the vanilla chocolate brioche sounds unassuming until you cut open the soft brioche bun apart to find it filled with the most heavenly creme diplomat ☁️ The chocolate glaze on top makes it a dessert in its own right.

I had 3 of these on my own over the past week and I’m not even ashamed of myself lol.

Not recommended

I also got the chocolate bun and I would say skip that. I decided to trust Google reviews but the bun pastry itself was dry, despite the abundance of cream filling, which was smooth and decadent, however it didn’t disguise the bun pastry being dry

Honey Butter Toast 8/10 – Chocolate bun 4/10

Guide Budget : £3-£6

Walk-ins only

Closed Mon & Tue

Location
9 Mercer Street Wed- Sat 8-5, Sun. 9-4
27 Duke Street Wed – Fri 8:30-5:30, Sat 9-6 Sun 9- 4

Contacts
Tel: +44 2039714803
email: bonjour@aromebakery.co.uk

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Hands down. The most orgasmic French-Asian fusion bakery in central London! I had three of these and I’m proud to say I’m not ashamed of myself!

Honey butter toast

Decadence at its peak

The yummiest pastry shop in the World

Too many options

ooh la la

Food that Makes you wanna sing

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