They are all pink, but a little bit different . One is with frozen banana & mixed berries; one is with frozen banana, frozen cauliflower & raspberries, and the third is with banana & a few blueberries. Toppings include raspberries, edible flowers, and pistachios

The recipe is down below. You can use a homemade fruit punch, fruit tea with berries, or your favorite flavored water. . Fruit Punch Porridge (2 servings) 1 cup soy milk 1 cup fruit punch 1 cup spelt flakes 1/4 cup quinoa flakes 1/4 cup freeze-dried cherries (alternatively 1/2 cup frozen cherries) 1 tsp beet powder 1 tsp dried heather . Bring soy milk & fruit punch to the boil. Add all other ingredients and cook on low heat for a few minutes, until creamy. Stir constantly. Sweeten to taste & layer in a jar with plant-based yogurt & red berries. Enjoy!

The recipe is down below. . Rose-infused Winter Porridge 1/2 cup fine oatmeal 1/4 cup quinoa flakes 1/4 cup coconut flakes 1/2 tsp ground rose petals 300 ml soy milk a splash of maple syrup 1/2 tbsp pink pitaya powder 1 tsp beet powder 1/2 cup blackberries . Bring soy milk to the boil. Add oatmeal, quinoa flakes, coconut flakes, and ground rose petals and cook on low heat until creamy, stirring constantly. Add fruit powders, maple syrup & blackberries. Layer in a jar with raspberries and coconut yogurt. Enjoy!